MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Cinnamon Blueberry French Toast
Categories: Breads, Eggs, Dairy, Fruits
Yield: 6 Servings
3 lg Eggs
2 c Milk
1/4 c Sugar
1 ts Ground cinnamon
1 ts Vanilla extract
1/4 ts Salt
9 c Cubes of French bread
1 c Blueberries; fresh or
- thawed
Syrup
Whisk together the first 6 ingredients. Place half the
bread in a greased 5 qt. slow cooker; top with 1/2 cup
blueberries and half the milk mixture. Repeat layers.
Refrigerate, covered, 4 hours or overnight.
Cook, covered, on low until a knife inserted in the
center comes out clean, 3-4 hours.
Serve warm with syrup or jam/jelly.
Angela Lively, Conroe, Texas
Makes: 6 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... A sweet treat nourishes more than the body; it can lift the soul too.
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)