* Exported from MasterCook *

Banana Fritters #1

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Fritters

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c All-purpose flour
1/4 c Sugar
2 ts Baking powder
1 ts Salt
1/4 ts Ground nutmeg
1 Egg -- beaten
1/2 c Milk
1 tb Cooking oil
1 ts Vanilla
Cooking oil -- for deep frying
3 Bananas -- cut into 1" pieces
Hot fudge sauce, maple syrup,
- or powdered sugar

In bowl stir together flour, sugar, baking powder, salt and nutmeg.
Combine egg, milk, 1 tb oil, and vanilla; stir into dry ingredients
until smooth. In wok, heat 2" oil to 375?F. Dip banana pieces into
batter; fry a few at a time in hot oil for 2 to 3 minutes or until
golden. Drain on paper toweling. Serve with hot fudge sauce or maple
syrup or sprinkle with powdered sugar.

Yield: 4 Servings

Pineapple Fritters:

Substitute 15-1/2 oz can pineapple slices, well drained and halved,
for the bananas in recipe.

Apple Fritters:

Peel and core 3 large apples; cut into 1/2" slices. Substitute for
bananas in recipe.

Strawberries Fritters:

Hull 18 large strawberries; substitute for bananas in recipe.


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