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  • Butter Bean Mash

    From Ben Collver@1:124/5016 to All on Tuesday, May 06, 2025 09:51:29
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Butter Bean Mash
    Categories: Beans &, Grains
    Yield: 2 Servings

    2 tb Fresh parsley; chopped
    1/2 ts Marjoram
    1/2 ts Sage
    1/4 ts Thyme
    1/2 ts Paprika
    1/2 ts Ground coriander
    1 tb Butter
    2 c Cooked butter beans; soft
    1/3 c Sour cream
    Salt & pepper; to taste

    Fry the herbs and spices gently in the butter for 1 to 2 minutes. Add
    the beans, mashing them into the herbs. Add sour cream and re-heat
    gently. Season to taste. This mash can be eaten with a grain or used
    as a pie crust or sandwich filling.

    Recipe by Vegetarian Food For All by Annabel Perkins

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    * Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)