10/20 Brandied Fruit 5
From
Ben Collver@1:18/200 to
All on Mon Oct 19 10:58:44 2026
* Exported from MasterCook *
Friendship Brandied Fruit
Recipe By : Hazel C. Moore, George Washington HS, Danville, VA
Serving Size : 3 Preparation Time :0:00
Categories : Fruits Mom's best
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Brandied fruit starter
Sugar
Sliced peaches -- drained
Pineapple chunks
Maraschino cherries -- drained
Brandy
Combine brandied fruit starter with 1 cup sugar and 1 cup peaches
in a large covered jar or crock. Let stand for 2 weeks, stirring
frequently. Add 1 cup sugar, and 1 cup pineapple chunks. Let stand
for 2 weeks, stirring frequently. Stir in 1 cup of sugar and 1 cup
of cherries. Let stand for 2 weeks. Repeat entire process. Add
1/2 oz brandy. Store at room temperature, adding fruit and sugar as
needed and 1/2 oz brandy every 2 months. Serve over ice cream.
Recipe FROM: Home for the Holidays Cookbook
Typed by: Linda Fields, Cyberealm BBS
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)