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COOKING
10/6 Noodle Day 2
From
Ben Collver
@1:18/200 to
All
on Mon Oct 5 20:07:36 2026
* Exported from MasterCook *
Rigatoni
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Italian Vegetarian
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 lb Rigatoni -- cooked
1 cl Garlic -- minced
1/3 c Oil
14 1/2 oz Can stewed tomatoes
8 oz Can tomato cauce
1 ts Oregano
1/4 ts Pepper
2 tb Parsley
Parmesan
In saucepan, heat oil. Saute garlic 3 minutes. Add remaining
ingredients. Cook for 10 to 15 minutes. Pour over rigatoni and toss
to combine.
Notes:
Good. Used regular tomatoes instead of stewed. Next time use stewed.
- - - - - - - - - - - - - - - - - -
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--- MBSE BBS v1.1.7.2 (Linux-x86_64)
* Origin: Outpost BBS * Johnson City, TN (1:18/200)
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